Important Things to Know When you Visit the Farm:

Carving pumpkins is a fun and creative activity, especially popular around Halloween. Here’s a step-by-step guide to help you carve your own pumpkin:

1. Choose Your Pumpkin: Pick a pumpkin that is smooth, symmetrical, and firm. The shape of the pumpkin can influence your design, so keep that in mind.
2. Prepare Your Workspace: Cover your workspa

Carving pumpkins is a fun and creative activity, especially popular around Halloween. Here’s a step-by-step guide to help you carve your own pumpkin:

1. Choose Your Pumpkin: Pick a pumpkin that is smooth, symmetrical, and firm. The shape of the pumpkin can influence your design, so keep that in mind.
2. Prepare Your Workspace: Cover your workspace with newspapers or a large garbage bag to catch any mess. Make sure you have all your tools ready, such as a serrated knife, spoon, and carving tools.
3. Cut the Top: Use a serrated knife to cut a lid around the stem of the pumpkin. Cut at an angle so the lid doesn’t fall inside. Alternatively, you can cut a hole in the bottom of the pumpkin.
4. Scoop Out the Insides: Remove the seeds and pulp with a spoon or your hands. Scrape the inner walls until they are about 1-2 inches thick.
5. Draw Your Design: Use a washable marker to draw your design on the pumpkin. You can go for a classic jack-o’-lantern face or get creative with more intricate patterns.
6. Carve the Pumpkin: Carefully carve along the lines of your design using a small serrated knife or a pumpkin carving tool. Start with the smaller details and work your way out.
7. Light It Up: Place a tea light candle or an LED light inside the pumpkin. If you cut the hole in the bottom, simply place the pumpkin over the light.
8. Display Your Masterpiece: Put your carved pumpkin on display for everyone to enjoy!

Carving pumpkins can be a great way to express your creativity and get into the Halloween spirit.

Pie pumpkins, also known as sugar pumpkins or dessert pumpkins, are a type of winter squash specifically grown for culinary use rather than decoration. They are typically smaller and denser than decorative pumpkins, usually weighing between 1 and 3 pounds12.

Here are some key characteristics and uses of pie pumpkins:

• Size and

Pie pumpkins, also known as sugar pumpkins or dessert pumpkins, are a type of winter squash specifically grown for culinary use rather than decoration. They are typically smaller and denser than decorative pumpkins, usually weighing between 1 and 3 pounds12.

Here are some key characteristics and uses of pie pumpkins:

• Size and Shape: Smaller and more round compared to regular pumpkins.
• Color: Usually have a medium to dark orange color.
• Texture: The flesh is smooth, tender, and less stringy than decorative pumpkins.
• Flavor: Mild with hints of nutmeg, cinnamon, and vanilla2.

• Pumpkin Pie: The most popular use, where the flesh is pureed and mixed with cream, eggs, brown sugar, and spices like cinnamon, nutmeg, and allspice1.
• Baking: Can be used in muffins, quick breads, and pancakes.
• Soups and Stews: Adds a hearty and nutritious element to autumn and winter dishes.
• Curries: Used in various cuisines, including spicy pumpkin curries1.

• Beta Carotene: High in beta carotene, which is converted to vitamin A in the body.
• Calcium and Potassium: Good sources of these essential minerals1.

Pie pumpkins are a versatile and nutritious ingredient, perfect for a variety of fall recipes. Have you ever tried cooking with pie pumpkins before? 

Mini pumpkins are small, round winter squashes that are often used for autumn decor and crafts. They typically range from 3 to 6 inches in diameter and weigh a few ounces to 2 pounds12. These tiny pumpkins are perfect for small children because they are lightweight and easy to handle3.

There are various types of mini pumpkins, each with 

Mini pumpkins are small, round winter squashes that are often used for autumn decor and crafts. They typically range from 3 to 6 inches in diameter and weigh a few ounces to 2 pounds12. These tiny pumpkins are perfect for small children because they are lightweight and easy to handle3.

There are various types of mini pumpkins, each with unique characteristics:

• Jack Be Little: These are one of the most popular mini pumpkins, known for their flattened, ribbed shape. They are about 3 inches in diameter and 2 inches high1.
• Baby Boo: A small white pumpkin that is both decorative and edible. Each plant produces about 10 small pumpkins1.
• Casperita: Another small white pumpkin, great for Halloween decorations and has a taste similar to acorn squash1.
• Hooligan: These have an interesting orange and white mottled appearance and are ideal for fall decorations1.
• Wee B Little: These pumpkins are about 3 to 5 inches in diameter and are perfect for small gardens or containers1.

Mini pumpkins are not only decorative but also edible, making them a versatile addition to your autumn festivities